We work with veterinarian, Dr. Karen Becker and pet food formulation expert Steve Brown to formulate limited ingredient recipes that are low in carbs. Most of our recipes have less than 2% carbs because we don’t use any high carb fillers like potato, rice, oats, yam, barley, corn, or wheat. We were recently recognized by the Innovative Veterinary Care Journal for the impact our recipes are making in the lives of dogs & cats by being awarded the 2019 Innovation Award for Nutrition.

Chicken Puppy Recipe Ingredients: Chicken Thigh, Chicken Heart, Chicken Liver, Carrots, Cranberries, Organic Spearmint, Dicalcium Phosphate, Cod Liver Oil, Egg Shell Powder, Organic Kelp Powder, Sea Salt, Zinc Amino Acid Chelate, Copper Amino Acid Chelate.

Our Chicken Puppy Recipe is formulated to meet the nutritional levels established by the AAFCO Dog Food Nutrient Profiles for maintenance. Calorie content (ME Calculated): 352 kcals / cup (1,554 kcals / kg)